Cenizo Journal Winter 2010 | Page 11

Duval Mining Company in Pecos. There followed 20 years as mine geol- ogist for this extremely successful mining company, which produced 46 million tons of sulphur before closing in 2000. Joe headed a team responsible for drilling over 2,000 production wells. In 1976 he met an attractive local teacher, Joyce Croft, in the Pecos apart- ment complex they both lived in, and they married in December of that year. Joyce’s career prospered equally, and she moved into the primary school prin- cipal’s office in Pecos and later Fort Davis. Having enjoyed “the greatest job a person can ever have,” Joe retired in 1993. He built a house in Fort Davis for Joyce and himself. Thoroughly familiar with the numerous minerals beneath the ground in West Texas, Joe set himself up as mining consultant. When the chance rose to install a mining exhibit at the Chihuahuan Desert Nature Center near Fort Davis, Joe, together with Jack Burgess, did so. Thirty-nine of his for- mer student colleagues from Texas Western contributed with labor and donations to launch the project. Sitting outside the completed exhibit, “Happy Jack Mine,” Joe talked about introducing local kids to the rich mining history of the region. Whether giving talks at the CDRI or acting as advisor to mining ventures, Joe is still very much a mining man. A s Ronnie Patillo, sitting comfort- ably in a rocking chair in her home on Gallego Street in Alpine, tells me about her life, the places she describes where she spent 39 years in the restaurant business are both within sight of her house. The Alamo Cafe, on Gallego Street, has long been closed, and her second restaurant, Casa Blanca, on Hwy. 118, is also shuttered. It was the experience in her teen years of working at Indian Lodge near Fort Davis which led her to a career of food preparation and restaurant man- agement. Born in Fort Davis on March 22, 1930 to Eduardo and Julia Harnett and named Esperanza, she was the sec- ond child and only girl among four off- spring. Two younger brothers survive, one in Fort Davis and the other in California. It was at Fort Davis High School, where she played volleyball, the only team game open for girls, that she was given the name “Ronnie,” which was easier to shout than Esperanza. She remembers “only good things” of these teen years in Fort Davis, and she gradu- ated in 1948, the last of her formal edu- cation. Having worked part-time at Indian Lodge, she was offered a full-time job there after graduation. In 1950, she married Al Sanchez, and the couple opened the Alamo Cafe in Alpine, first renting and later buying the building. In those days, she recalls, there were only a few restaurants in Alpine, compared with today, and the Alamo Cafe shared the Mexican restau- rant market with the Green Cafe. The compensating factor for long hours and hard work six days a week was being with people and making them happy with a good meal. Knowing many of her regulars also added to the satisfaction. Having students who patronized the Alamo come back in later years gave Ronnie particular pleas- ure. A son, Knobby, was born in 1951 and a daughter, Pamela, in 1957. Both attended the catholic school before mov- ing to Centennial School. When Al died in a car accident in 1969 Knobby chose to stay in Alpine and be with the family and attend SRSU instead of going to college elsewhere. Married with two children, he now works in Midland as a counselor at Texas Rehabilitation. Pamela, also married and with three children, teaches in San Angelo. While running the Casa Blanca restaurant, Ronnie married Red Patillo in 1974. Previously a service station owner, Red then switched to working out front at Casa Blanca, a job he was well suited to. “Great years and a won- derful life” is how Ronnie describes her marriage with Red, a popular Brewster County commissioner for 20 years, who died three years ago. Today, involved with her children and grandchildren and with Red’s six chil- dren by an earlier marriage, helping at the church and visiting friends, Ronnie exudes a quiet sense of purpose after a long life in business. “I couldn’t live any- where else,” she says, speaking of a place where she worked hard for many years and which in turn has been good to her. 24 Hour ATM Loans Personal Banking Business Banking Marfa National Bank 301 S Highland Ave Marfa 432.729.4344 • 877.729.4344 www.marfanb.com 1 ST Presidio Bank HWY 67 Presidio 432.229.3724 • 888.488.4111 • Telebank: 432.729.4999 www.firstpresidio.com Cenizo First Quarter 2010 11